Easy 3-Ingredient Vanilla and Chocolate Ice Cream
A simple, healthy ice cream made with just three natural ingredients: heavy cream, sweetened condensed milk, and cocoa powder. Sweetness is easy to adjust, making this a perfect homemade dessert.
Ingredients
- 400 ml heavy cream 33% fat
- 8 tbsp sweetened condensed milk adjust to taste
- 2 tbsp unsweetened cocoa powder
Instructions
- Whip cold heavy cream until soft peaks form.
- Fold in sweetened condensed milk until smooth.
- Divide the mixture in two. Leave one plain and fold cocoa powder into the other.
- Pour both into one container side by side and smooth the top.
- Freeze for at least 6 hours or overnight.
Notes
Adjust sweetness by adding more or less condensed milk.
Use fresh or frozen berries for decoration after freezing.
Mint adds fresh flavor.
Important: Do not overwhip the cream — stop at soft peaks for the best texture.