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Quick & Easy meals

Ice cream decorated with powdered sugar, fresh berries, and mint leaves.
Baked Treats & Desserts

Easy 3-Ingredient Ice Cream (Vanilla & Chocolate, No Machine)

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Close view of baked salmon with golden potatoes, sun-dried tomatoes, parsley, and a lemon wedge
Comfort Food | Healthy & Light Meals | Lunch & Dinner

Baked Salmon with Potatoes, Olives, and Sun-Dried Tomatoes

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Close-up of grilled halloumi salad with golden cheese, colorful vegetables, and fresh herbs
Appetizers & Snacks | Healthy & Light Meals

Grilled Halloumi Salad with Cherry Tomatoes and Basil Vinaigrette

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Close-up of fritters served with roasted cauliflower, lemon, and parsley
Comfort Food | Healthy & Light Meals | Lunch & Dinner

Baked Chicken and Zucchini Fritters

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Baked cod with Mediterranean vegetables straight from the oven
Comfort Food | Healthy & Light Meals | Lunch & Dinner

Baked Cod with Vegetables and Garlic Lemon Oil

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Cooked garlic yogurt flatbread on plate
Appetizers & Snacks | Lunch & Dinner

Garlic Yogurt Flatbread

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A plated potato zucchini pancake with smoked salmon, cream cheese, and arugula.
Appetizers & Snacks | Breakfast & Brunch Ideas

Potato Zucchini Pancakes with Smoked Salmon & Garlic Cream

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Belgian waffles topped with banana slices, condensed milk, Kinder chocolate pieces, and fresh berries.
Baked Treats & Desserts | Breakfast & Brunch Ideas | Uncategorized

Crispy Belgian Waffles

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A plate of creamy garlic salmon with vegetables, served over rice and garnished with fresh parsley.
Comfort Food | Healthy & Light Meals | Lunch & Dinner | Uncategorized

Creamy Garlic Butter Salmon with Vegetables

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Crispy zucchini sticks served on a plate with a side of creamy Greek yogurt dip.
Appetizers & Snacks | Healthy & Light Meals | Uncategorized

Crispy Zucchini Sticks with Parmesan and Greek yogurt deep.

Read More Crispy Zucchini Sticks with Parmesan and Greek yogurt deep.Continue

Welcome to LarteFood, my little corner of the internet where I bring cafe and restaurant flavors to your kitchen. My love for cooking started in middle school, inspired by culinary shows and cookbooks. Since then, I've won recipe contests, baked countless cakes, and perfected dishes that feel like dining out.

Here, you'll find recipes influenced by South Mediterranean and Asian cuisines, focusing on seasonal ingredients for both health and taste. While I love nutritious meals, I also believe in indulging—because life is sweeter with dessert!

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